House cured salmon, tapenade, goat cheese, artisian sourdough bread
Togarashi, Pepper Flakes, Paprika
Our homemade veggie burger, plant based and made with love from scratch. Served with greens, caramelized onions, cilantro gremolata, tomato, house pickles, local artisan brioche bun, and batata home fries. *Contains nuts.
rice noodles, veggies, aminos/teriyaki sauce
Green mix of kale, basil, celery, cucumber, spinach, green apple, and green chayote; based on veggies and herbs for detoxing.
Yellow mix of carrot, pumpkin, pineapple, and orange with a touch of ginger; an energizing blend.